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No-added-sugar semolina dessert with dark chocolate
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
168
KCAL / 100G
Carbs
22.8g
· 53%
Protein
4.6g
· 11%
Fat
6.9g
· 36%
Fiber
2.4g
Vitamins
B1
0.09mg · 8% DV
B12
0.18µg · 8% DV
B2
0.08mg · 6% DV
B3
0.9mg · 6% DV
Minerals
Phosphorus
118mg · 17% DV
Selenium
6.8µg · 12% DV
Zinc
1mg · 9% DV
Calcium
78mg · 8% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.2g
MONOUNSATURATED
2.1g
POLYUNSATURATED
0.7g
Omega 6:3 ratio 20.7:1
Above the ideal 4:1 (20.7:1).
Sugar-free dark chocolate semolina dessert contains 168 calories per 100 g. A 100 g serving also provides 22.8 g of carbohydrates, 4.6 g of protein, and 6.9 g of fat.
The glycemic index of this dessert is 48. It contains gluten and dairy, so it is not suitable for people with these allergies.
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Nutrition data compiled from USDA FoodData Central and scientific sources.