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High-protein plain quark, low fat, probiotic
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
70
KCAL / 100G
Carbs
3.5g
· 22%
Protein
12g
· 74%
Fat
0.3g
· 4%
Fiber
0g
Vitamins
B2
0.28mg · 22% DV
B5
0.85mg · 17% DV
B12
0.4µg · 17% DV
Biotin
2µg · 7% DV
Minerals
Phosphorus
100mg · 14% DV
Calcium
120mg · 12% DV
Zinc
1mg · 9% DV
Selenium
4µg · 7% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.2g
MONOUNSATURATED
0.05g
POLYUNSATURATED
0.03g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
Sek Quark Protein Plain contains 70 calories per 100 g.
Sek Quark Protein Plain provides 12 g of protein per 100 g. This makes it a high-protein dairy option.
It contains 70 calories, 12 g protein, and 0.3 g fat per 100 g. It is compatible with omnivore, vegetarian, Mediterranean, and flexitarian eating patterns.
Yes. It contains 3.5 g of carbohydrates per 100 g.
Yes. It contains 0.3 g of fat per 100 g.
Its glycemic index is 30, which is in the low glycemic index range.
No. It contains 0 g of fiber per 100 g.
No. It contains dairy, which is a listed allergen.
No. As a dairy product, it is not suitable for a vegan diet. It is compatible with vegetarian eating patterns.
Yes. It is classified as minimally processed.
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Nutrition data compiled from USDA FoodData Central and scientific sources.