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Sauced Potatoes Calories

Potatoes served with tomato or spicy sauce, boiled or fried

CALORIES

110kcal

GI

70medium

POTASSIUM

320mg

FIBER

2.2g

Sauced Potatoes Nutrition Facts

Selected: 100 g

110

KCAL / 100G

Carbs

21g

· 73%

Protein

2g

· 7%

Fat

2.5g

· 20%

Fiber

2.2g

Sauced Potatoes Vitamins & Minerals

Vitamins

Vitamin C

12mg · 13% DV

B6

0.18mg · 11% DV

B3

1.2mg · 8% DV

B1

0.08mg · 7% DV

Minerals

Potassium

320mg · 9% DV

Sodium

180mg · 8% DV

Iron

1mg · 6% DV

Phosphorus

40mg · 6% DV

Sauced Potatoes Glycemic Index

GLYCEMIC INDEX

70
Medium
0 Low5570100

GLYCEMIC LOAD

15
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Sauced Potatoes Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Sauced Potatoes Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Sauced Potatoes Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Sauced Potatoes Fat Profile

SATURATED

0.5g

MONOUNSATURATED

1g

POLYUNSATURATED

0.6g

⚖️

Omega 6:3 ratio 6:1

Above the ideal 4:1 (6:1).

Foods Similar to Sauced Potatoes

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Mixed Raw Vegetables

24 kcal

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Armenian cucumber

16 kcal

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Roasted corn

96 kcal

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92 kcal

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Tomato cucumber pepper salad

24 kcal

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Homemade French fries

312 kcal

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Mixed greens with arugula

23 kcal

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Lettuce tomato salad

17 kcal

Sauced Potatoes — Frequently Asked Questions

How many calories are in sauced potatoes?

Sauced potatoes contain 110 calories per 100 g. The same amount provides 21 g of carbohydrates, 2 g of protein, and 2.5 g of fat.

Are sauced potatoes high glycemic?

Sauced potatoes have a glycemic index of 70. This is in the high glycemic index range, and they contain 21 g of carbohydrates per 100 g.

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Nutrition data compiled from USDA FoodData Central and scientific sources.