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Syrup-soaked semolina dessert topped with clotted cream and pistachio
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
356
KCAL / 100G
Carbs
49.8g
· 55%
Protein
6.1g
· 7%
Fat
15.2g
· 38%
Fiber
2.1g
Vitamins
Vitamin A
118µg · 13% DV
B12
0.28µg · 12% DV
B2
0.14mg · 11% DV
B1
0.11mg · 9% DV
Minerals
Phosphorus
118mg · 17% DV
Selenium
6.8µg · 12% DV
Calcium
92mg · 9% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
6.4g
MONOUNSATURATED
5.1g
POLYUNSATURATED
2g
Omega 6:3 ratio 61.7:1
Above the ideal 4:1 (61.7:1).
Pistachio and clotted cream sambali contains 356 calories per 100 g. A 100 g serving also provides 49.8 g of carbohydrates, 15.2 g of fat, and 6.1 g of protein.
Yes, it is listed as suitable for vegetarian and omnivore diets. It contains gluten, dairy, and tree nuts, so it is not suitable for people with these allergies.
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Nutrition data compiled from USDA FoodData Central and scientific sources.