🥣
Source of protein, calcium, and healthy fats
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
139
KCAL / 100G
Carbs
5.8g
· 17%
Protein
5.2g
· 15%
Fat
10.4g
· 68%
Fiber
1g
Vitamins
B12
0.37µg · 15% DV
B2
0.18mg · 14% DV
Biotin
3.4µg · 11% DV
B5
0.49mg · 10% DV
Minerals
Phosphorus
135mg · 19% DV
Iodine
22µg · 15% DV
Sodium
280mg · 12% DV
Calcium
108mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
2.62g
MONOUNSATURATED
2.35g
POLYUNSATURATED
5.62g
Omega 6:3 ratio 3.1:1
Below the ideal 4:1 — a good omega balance.
Salted walnut yogurt contains 139 calories per 100 g.
A 100 g serving of salted walnut yogurt provides 5.2 g of protein.
Salted walnut yogurt has 5.8 g of carbohydrates per 100 g.
It contains 10.4 g of fat per 100 g, which is more than its protein and carbohydrate content.
Yes. It provides 1 g of fiber per 100 g.
Salted walnut yogurt has a glycemic index of 20.
Yes, it is listed as compatible with a keto diet. It contains 5.8 g of carbohydrates per 100 g.
It is listed as compatible with a gluten-free diet.
Salted walnut yogurt contains dairy and tree nuts. It is not suitable for people with dairy or tree nut allergies.
Yes. It is classified as minimally processed.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.