🥤
Plant-based protein with cocoa
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
386
KCAL / 100G
Carbs
12g
· 13%
Protein
70g
· 73%
Fat
6g
· 14%
Fiber
5g
Vitamins
B3
2.1mg · 13% DV
B6
0.18mg · 11% DV
B1
0.12mg · 10% DV
Folate
35µg · 9% DV
Minerals
Copper
1mg · 111% DV
Phosphorus
780mg · 111% DV
Manganese
1mg · 43% DV
Iron
7mg · 39% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
2.3g
MONOUNSATURATED
1.15g
POLYUNSATURATED
1.55g
Omega 6:3 ratio 29:1
Above the ideal 4:1 (29:1).
Yes. Its processing level is listed as processed.
Saf Cocoa Pea Protein provides 386 calories per 100 g.
It contains 70 g of protein per 100 g. This makes it a high-protein option.
Yes. It contains 12 g of carbohydrates per 100 g.
It contains 6 g of fat per 100 g.
Yes. It provides 5 g of fiber per 100 g.
Its glycemic index is 25.
Yes, it is listed as compatible with a keto diet. Since it contains 12 g of carbohydrates per 100 g, the amount used should fit an individual's carbohydrate plan.
Yes. It is listed as compatible with vegan and vegetarian diets, as well as pescatarian, paleo, Mediterranean, flexitarian, and omnivore eating patterns.
Yes. It is listed as compatible with a gluten-free diet.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.