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Sweet snack, oat and rice based, chocolate flavored
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
½ pack (half) of Rice Up Flapjack (Cookies & Cream, half pack) (35 g) has 151 calories. That works out to 430 calories per 100 g. It contains 23.5 g of carbs, 1.8 g of protein, 5.3 g of fat and 1.3 g of fiber. Its 0.1 mg of Manganese covers 5% of the Daily Value. Its glycemic index is 65 (high), so it raises blood sugar quickly.
Selected: ½ pack (half) · 35 g
151
KCAL / 35G
Carbs
23.5g
· 9% DV
Protein
1.8g
· 4% DV
Fat
5.3g
· 7% DV
Fiber
1.3g
· 5% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 63% · Protein 5% · Fat 32%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 151 kcal | |
| Total fat | 5.3 g | 7% |
| Saturated fat | 2.28 g | 11% |
| Trans fat | 0.03 g | |
| Sodium | 39 mg | 2% |
| Total carbohydrate | 23.5 g | 9% |
| Fiber | 1.3 g | 5% |
| Protein | 1.8 g | 4% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| ½ pack (half) | 35 g | 151 kcal |
| 1 piece (small) | 17 g | 73 kcal |
| 1 slice (thin) | 18 g | 77 kcal |
| 2 piece (medium) | 34 g | 146 kcal |
| 1 serving (medium) | 35 g | 151 kcal |
| 1 slice (thick) | 35 g | 151 kcal |
| 1 pack (whole) | 70 g | 301 kcal |
| 100 g | 100 g | 430 kcal |
Calculated from 430 calories per 100 g.
On Rice Up Cookies & Cream flapjack, “flapjack” means a packaged snack bar, not a pancake. The product is oat- and rice-based and has a chocolate flavour, so it is closer to a sweet cereal-style bar.
The Cookies & Cream name alone does not confirm whether Rice Up Cookies & Cream flapjack contains cookie pieces. It identifies the flavour style; check the ingredient list on the wrapper if you need to know whether pieces are included.
Rice Up Cookies & Cream flapjack is a sweet oat- and rice-based snack bar, so it has more in common with a cereal or granola-style bar than with a pancake. “Flapjack” is commonly used for this type of bar in the UK.
No, Rice Up Cookies & Cream flapjack is designed as a sweet snack, not a complete meal. Pair it with foods that provide protein and other nutrients if you need a more substantial breakfast or lunch.
Yes, Rice Up Cookies & Cream flapjack can work as a pre-workout snack because it provides carbohydrates. Allow enough time to digest it before exercise, especially if sweet or dense snacks tend to feel uncomfortable during your workout.
Rice Up Cookies & Cream flapjack may raise blood glucose because it is a sweet, carbohydrate-containing snack. The response varies from person to person; if you manage diabetes, fit it into your meal plan and follow your clinician’s advice.
Rice Up Cookies & Cream flapjack can take the edge off hunger as a snack, but it may not keep you full for long on its own. Having it with yogurt, milk, or another protein-containing food can make the snack more satisfying.
Keep any leftover Rice Up Cookies & Cream flapjack in an airtight container in a cool, dry place. This helps protect it from moisture and odours; follow any storage directions printed on the wrapper.
Yes, Rice Up Cookies & Cream flapjack can be part of breakfast, but it is not a balanced breakfast by itself. Add a protein source and fruit if you want a more complete morning meal.
Rice Up Cookies & Cream flapjack is described as chocolate-flavoured, with a Cookies & Cream-style name. That points to a sweet, dessert-inspired flavour, but it does not establish the exact taste or texture of every ingredient.
Vitamins
B1
0.03mg · 3% DV
B3
0.18mg · 1% DV
B2
0.01mg · 1% DV
B5
0.05mg · 1% DV
Minerals
Manganese
0.11mg · 5% DV
Phosphorus
21mg · 3% DV
Copper
0.02mg · 2% DV
Iron
0.42mg · 2% DV
Sodium
39mg · 2% DV
Potassium ⭐
33mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 151 calories in ½ pack (half) (35 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Rice Up Flapjack (Cookies & Cream, half pack) is a packaged sweet snack made with oats and rice, with a chocolatey cookies-and-cream flavour. “Flapjack” commonly refers to an oat bar in Britain; this is Rice Up’s take on that convenient bar-style treat.
Its sweet, dessert-like taste makes it easy to have between meals, pack for a day out or enjoy with tea. Oats and rice provide the base, but this is chiefly a carbohydrate-rich snack rather than a protein-focused one. For a more substantial snack, pair it with plain yoghurt or fresh fruit; if you prefer a smaller treat, have the half-pack portion on its own.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.28g
MONOUNSATURATED
1.47g
POLYUNSATURATED
0.74g
Omega 6:3 ratio 42:1
Above the ideal 4:1 (42:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.