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Low GI

Red Pepper (Sautéed) Calories

Rich in vitamin C and antioxidants, low-calorie sautéed vegetable.

In season: Summer · Autumn

CALORIES

38kcal

GI

25low

POTASSIUM

210mg

FIBER

2.5g

Quick answer

1 serving (medium) of Red Pepper (Sautéed) (80 g) has 30 calories. That works out to 38 calories per 100 g. It contains 6.1 g of carbs, 0.9 g of protein, 0.6 g of fat and 2 g of fiber. Its 86.4 mg of Vitamin C covers 96% of the Daily Value. Its glycemic index is 25 (low), so it raises blood sugar slowly.

Red Pepper (Sautéed) Nutrition Facts

Selected: 100 g

38

KCAL / 100G

Carbs

7.6g

· 3% DV

Protein

1.1g

· 2% DV

Fat

0.7g

· 1% DV

Fiber

2.5g

· 9% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 74% · Protein 11% · Fat 15%

Red Pepper (Sautéed) Vitamins & Minerals

Vitamins

Vitamin C

108mg · 120% DV

Vitamin A

157µg · 17% DV

B6

0.29mg · 17% DV

Vitamin E

1.6mg · 11% DV

Minerals

Potassium

210mg · 6% DV

Phosphorus

26mg · 4% DV

Magnesium

14mg · 3% DV

Calcium

10mg · 1% DV

How Nutritious Is Red Pepper (Sautéed)?

Nutrient density

Very high

80/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

50/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Red Pepper (Sautéed) Glycemic Index

GLYCEMIC INDEX

25
Low
0 Low5570100

GLYCEMIC LOAD

2
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Red Pepper (Sautéed)

To burn the 38 calories in 100 g:

🚶

9min

Walking (5 km/h)

🏃

4min

Running (8 km/h)

🚴

5min

Cycling

🏊

4min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

Is Red Pepper (Sautéed) Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Red Pepper (Sautéed) Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Red Pepper (Sautéed) Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Red Pepper (Sautéed) Fat Profile

SATURATED

0.09g

MONOUNSATURATED

0.03g

POLYUNSATURATED

0.11g

⚖️

Omega 6:3 ratio 2.7:1

Below the ideal 4:1 — a good omega balance.

Compare Red Pepper (Sautéed)

🫑vs🍅
Red Pepper (Sautéed) vs Tomato20 kcal more per 100 g
🫑vs🥗
Red Pepper (Sautéed) vs Mixed Green Salad20 kcal more per 100 g
🫑vs🫑
Red Pepper (Sautéed) vs Red Pepper7 kcal more per 100 g
🫑vs🥄
Red Pepper (Sautéed) vs Boiled Beetroot6 kcal fewer per 100 g

Foods Similar to Red Pepper (Sautéed)

🍅

Tomato

18 kcal

🥗

Mixed Green Salad

18 kcal

🫑

Red Pepper

31 kcal

🥄

Boiled Beetroot

44 kcal

🫑

Green pepper

20 kcal

🥗

Potato Salad

110 kcal

🥗

Arugula

25 kcal

🥕🥦🍆

Oven-Roasted Mixed Vegetables

65 kcal

Frequently Asked Questions About Red Pepper (Sautéed)

How many calories are in sautéed red pepper?

Sautéed red pepper contains 38 calories per 100 g. The same serving provides 7.6 g of carbohydrates, 1.1 g of protein, and 0.7 g of fat.

Is sautéed red pepper low glycemic?

Yes. Sautéed red pepper has a glycemic index of 25, making it a low-GI option. It also provides 2.5 g of fiber per 100 g.

Have another question about Red Pepper (Sautéed)?

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Nutrition data compiled from USDA FoodData Central and scientific sources.