🥐
Sweet laminated pastry with raspberry filling and pistachios
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
410
KCAL / 100G
Carbs
49.2g
· 47%
Protein
7.1g
· 7%
Fat
21.1g
· 46%
Fiber
2.4g
Vitamins
B1
0.32mg · 27% DV
Biotin
6.2µg · 21% DV
B2
0.25mg · 19% DV
B3
2.8mg · 18% DV
Minerals
Manganese
1mg · 43% DV
Selenium
16µg · 29% DV
Phosphorus
126mg · 18% DV
Sodium
355mg · 15% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
9.2g
MONOUNSATURATED
6.5g
POLYUNSATURATED
3.3g
Omega 6:3 ratio 38.8:1
Above the ideal 4:1 (38.8:1).
Raspberry pistachio Danish pastry contains 410 calories per 100 g. A 100 g serving also provides 49.2 g of carbohydrates and 21.1 g of fat.
Yes, this pastry is suitable for vegetarian and flexitarian diets. It contains gluten, eggs, dairy, and tree nuts.
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Nutrition data compiled from USDA FoodData Central and scientific sources.