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Frozen beef meatball, source of protein and iron, convenient cooking
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
3 piece (medium) of Ramiz beef meatball (frozen) (90 g) has 198 calories. That works out to 220 calories per 100 g. It contains 7.2 g of carbs, 13.5 g of protein, 12.6 g of fat and 0.9 g of fiber. Its 1.4 µg of B12 covers 60% of the Daily Value. Its glycemic index is 40 (low), so it raises blood sugar slowly.
Selected: 3 piece (medium) · 90 g
198
KCAL / 90G
Carbs
7.2g
· 3% DV
Protein
13.5g
· 27% DV
Fat
12.6g
· 16% DV
Fiber
0.9g
· 3% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 15% · Protein 28% · Fat 57%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 198 kcal | |
| Total fat | 12.6 g | 16% |
| Saturated fat | 4.68 g | 23% |
| Trans fat | 0.09 g | |
| Sodium | 585 mg | 25% |
| Total carbohydrate | 7.2 g | 3% |
| Fiber | 0.9 g | 3% |
| Protein | 13.5 g | 27% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 3 piece (medium) | 90 g | 198 kcal |
| 1 piece (small) | 30 g | 66 kcal |
| 100 g | 100 g | 220 kcal |
| 1 serving (medium) | 120 g | 264 kcal |
| 5 piece (large) | 150 g | 330 kcal |
| 2 serving (large) | 240 g | 528 kcal |
| 10 piece (jumbo) | 300 g | 660 kcal |
Calculated from 220 calories per 100 g.
Yes, if the package directions allow it, you can cook Ramiz frozen beef meatballs straight from the freezer. They need longer than thawed meatballs, so check that the centres are thoroughly cooked before serving rather than judging by browning alone.
Arrange Ramiz frozen beef meatballs in a single layer in the air-fryer basket and follow the package’s temperature and time instructions. Turn them or shake the basket during cooking so the sides brown evenly; crowded meatballs may cook unevenly.
Yes. Spread Ramiz frozen beef meatballs on a baking tray with space between them, then use the oven temperature and cooking time on the package. Turn them during cooking and make sure the centres are fully cooked before serving.
Cook Ramiz frozen beef meatballs in a covered or splatter-safe pan over moderate heat, turning them regularly until cooked through. If the package says to thaw them first, do that; otherwise allow extra cooking time and check the centre.
Yes, but thawing Ramiz frozen beef meatballs in the refrigerator first makes them easier to handle and helps them cook more evenly. Grill them away from direct flames, turn frequently, and confirm they are cooked through before eating.
Only use a microwave if the Ramiz frozen beef meatball package gives microwave instructions. Microwaves can heat meat unevenly, leaving cold spots, so follow the stated method and check the centre carefully; otherwise choose a pan, oven, or air fryer.
Thaw Ramiz frozen beef meatballs in a covered container in the refrigerator to keep meat juices from contacting other foods. Avoid leaving them on the counter. Once thawed, cook them promptly and follow the package’s storage directions.
Cooked Ramiz beef meatballs keep refrigerated for about three to four days when stored promptly in a covered container at 40°F (4°C) or colder. Reheat only the portion you need, until hot throughout, and discard meatballs left out for too long.
You can refreeze Ramiz beef meatballs thawed in the refrigerator if they have stayed cold, though their texture may suffer. Do not refreeze meatballs that sat at room temperature for an extended period; cooking them before freezing is another option.
Serve cooked Ramiz beef meatballs with pasta and tomato sauce, roasted vegetables, or a grain and salad for a fuller meal. They also work in meatball sandwiches; cook them thoroughly before adding them to the dish.
Vitamins
B12
1.44µg · 60% DV
B3
3.42mg · 21% DV
B5
0.54mg · 11% DV
B6
0.16mg · 9% DV
Minerals
Zinc
3.15mg · 29% DV
Sodium
585mg · 25% DV
Phosphorus
126mg · 18% DV
Selenium
7.2µg · 13% DV
Potassium ⭐
243mg · 7% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 198 calories in 3 piece (medium) (90 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Ramiz beef meatball (frozen) is a Turkish-style köfte: seasoned minced beef shaped into small patties and frozen for convenient cooking. Prepare it in a pan or on a grill, following the package directions, and make sure it is cooked through.
Serve it with rice, bread or potatoes and a fresh salad; yogurt or grilled vegetables also make natural accompaniments. It provides protein, with 15 g per 100 g, alongside a notable amount of fat, so you can balance the plate with vegetables and choose a portion that suits your meal. For an easy sandwich, tuck the cooked köfte into flatbread with salad and a little yogurt sauce.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
4.68g
MONOUNSATURATED
5.49g
POLYUNSATURATED
0.54g
Omega 6:3 ratio 4.6:1
Above the ideal 4:1 (4.6:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.