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High in fiber and protein
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
154
KCAL / 100G
Carbs
6.8g
· 17%
Protein
14.2g
· 36%
Fat
8.1g
· 47%
Fiber
5.4g
Vitamins
B2
0.31mg · 24% DV
B12
0.48µg · 20% DV
Biotin
5.2µg · 17% DV
B5
0.48mg · 10% DV
Minerals
Selenium
15.5µg · 28% DV
Phosphorus
190mg · 27% DV
Iodine
20µg · 13% DV
Sodium
285mg · 12% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
3.12g
MONOUNSATURATED
2.41g
POLYUNSATURATED
0.84g
Omega 6:3 ratio 9:1
Above the ideal 4:1 (9:1).
It provides 154 calories per 100g. Total calories depend on the portion you eat.
There are 14.2g of protein per 100g. That makes it a relatively protein-forward processed food option.
It contains 6.8g carbs per 100g. Its listed diet compatibility includes keto and ketovore.
Yes, it has 5.4g of fiber per 100g. Fiber content may be relevant for people looking for more filling food choices.
Yes, it is listed as keto-compatible. It contains 6.8g carbohydrates per 100g.
Yes, this product is listed as gluten-free. It fits gluten-free eating patterns.
Its glycemic index is 18. That is considered low for people specifically looking for lower-GI foods.
It contains eggs and dairy. Anyone avoiding those allergens should check suitability carefully.
Yes, it is listed as vegetarian. It is also compatible with Mediterranean and flexitarian eating patterns.
Yes, its processing level is listed as processed. That is useful to keep in mind when comparing it with less processed alternatives.
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Nutrition data compiled from USDA FoodData Central and scientific sources.