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🍫

●Low GI

💪High Protein

🌿High Fiber

Protein powder cocoa cake Calories

High-protein cocoa cake

CALORIES

320kcal

48low

POTASSIUM

310mg

FIBER

Protein powder cocoa cake Nutrition Facts

Selected: 100 g

320

KCAL / 100G

Carbs

28g

· 35%

Protein

20g

· 25%

Fat

14g

· 40%

Fiber

Protein powder cocoa cake Vitamins & Minerals

Vitamins

Biotin

7µg · 23% DV

0.22mg · 17% DV

B12

0.28µg · 12% DV

1.8mg · 11% DV

Minerals

Manganese

1mg · 43% DV

Phosphorus

220mg · 31% DV

Selenium

14µg · 25% DV

Magnesium

78mg · 19% DV

Protein powder cocoa cake Glycemic Index

GLYCEMIC INDEX

Low

0 Low5570100

GLYCEMIC LOAD

Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Protein powder cocoa cake Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Protein powder cocoa cake Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs yes

Peanuts free

Tree nuts free

Fish free

Soy free

Sesame free

Which Diets Is Protein powder cocoa cake Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Protein powder cocoa cake Fat Profile

SATURATED

4.8g

MONOUNSATURATED

5.1g

POLYUNSATURATED

2.7g

⚖️

Omega 6:3 ratio 30:1

Above the ideal 4:1 (30:1).

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Protein powder cocoa cake — Frequently Asked Questions

How many calories and how much protein are in cocoa protein powder cake?

Cocoa protein powder cake provides 320 calories and 20 g of protein per 100 g. It also contains 28 g of carbohydrates, 14 g of fat, and 6 g of fiber per 100 g.

What is the glycemic index of cocoa protein powder cake, and is it suitable for a vegetarian diet?

Cocoa protein powder cake has a glycemic index of 48. It is suitable for vegetarian, omnivore, and flexitarian diets, but contains egg, dairy, and gluten.

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Nutrition data compiled from USDA FoodData Central and scientific sources.