
High-protein, chocolate dessert, suitable for athletes
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
110
KCAL / 100G
Carbs
10g
· 38%
Protein
8.5g
· 32%
Fat
3.5g
· 30%
Fiber
1.2g
Vitamins
B12
0.45µg · 19% DV
B2
0.18mg · 14% DV
B5
0.5mg · 10% DV
Biotin
2.5µg · 8% DV
Minerals
Phosphorus
95mg · 14% DV
Calcium
110mg · 11% DV
Zinc
1mg · 9% DV
Iron
1mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.2g
MONOUNSATURATED
1.1g
POLYUNSATURATED
0.15g
Omega 6:3 ratio 6:1
Above the ideal 4:1 (6:1).
Protein chocolate pudding contains 110 calories per 100 g.
A 100 g serving provides 8.5 g of protein. This makes it a notable protein-containing dessert option.
Per 100 g, it provides 110 calories, 8.5 g of protein, and 1.2 g of fiber. It is listed as compatible with omnivore, vegetarian, Mediterranean, and flexitarian eating patterns.
Protein chocolate pudding has a glycemic index of 35. This falls within the low glycemic index range.
With a glycemic index of 35, its carbohydrate content is classified as low GI. It contains 10 g of carbohydrates per 100 g.
Protein chocolate pudding contains 10 g of carbohydrates per 100 g. The same amount also provides 1.2 g of fiber.
Protein chocolate pudding contains 3.5 g of fat per 100 g. That serving provides 110 calories.
Its 8.5 g of protein and 1.2 g of fiber per 100 g may make it a more balanced snack than a carbohydrate-focused dessert. Fullness varies by person and portion size.
Yes, it is listed as vegetarian-compatible. However, it contains dairy and soy allergens.
No. Protein chocolate pudding contains dairy and soy allergens, so it is not suitable for people with allergies to either ingredient.
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Nutrition data compiled from USDA FoodData Central and scientific sources.