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Low GI
💪High Protein

Protein bat Calories

High-protein exotic meat

CALORIES

380kcal

GI

0low

POTASSIUM

320mg

FIBER

4g

Protein bat Nutrition Facts

Selected: 100 g

380

KCAL / 100G

Carbs

40g

· 46%

Protein

34g

· 39%

Fat

6g

· 15%

Fiber

4g

Protein bat Vitamins & Minerals

Vitamins

B12

2.1µg · 88% DV

B3

6.4mg · 40% DV

B6

0.45mg · 26% DV

B2

0.21mg · 16% DV

Minerals

Selenium

18µg · 33% DV

Phosphorus

210mg · 30% DV

Zinc

2mg · 18% DV

Iron

3mg · 17% DV

Protein bat Glycemic Index

GLYCEMIC INDEX

0
Low
0 Low5570100

GLYCEMIC LOAD

0
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Protein bat Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Protein bat Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Protein bat Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Protein bat Fat Profile

SATURATED

1.3g

MONOUNSATURATED

1.5g

POLYUNSATURATED

0.6g

⚖️

Omega 6:3 ratio 5.3:1

Above the ideal 4:1 (5.3:1).

Foods Similar to Protein bat

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Sauteed chicken

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Breaded fried chicken

294 kcal

Protein bat — Frequently Asked Questions

How many calories and how much protein are in protein bat meat?

Protein bat meat contains 380 calories and 34 g of protein per 100 g. It also provides 40 g of carbohydrates, 6 g of fat, and 4 g of fiber.

Is protein bat meat suitable for a keto diet?

Yes, based on the provided diet compatibility, it is suitable for keto, ketovore, and carnivore diets. It has a glycemic index of 0 and is classified as minimally processed.

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Nutrition data compiled from USDA FoodData Central and scientific sources.