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Probiotic unsweetened additive-free peanut butter Calories
Probiotic, unsweetened, additive-free, source of protein and healthy fats
CALORIES
GI
POTASSIUM
FIBER
Probiotic unsweetened additive-free peanut butter Nutrition Facts
Selected: 100 g
590
KCAL / 100G
Carbs
14.5g
· 10%
Protein
25.2g
· 17%
Fat
49.5g
· 73%
Fiber
8.1g
Probiotic unsweetened additive-free peanut butter Vitamins & Minerals
Vitamins
B3
13.1mg · 82% DV
Biotin
18µg · 60% DV
Vitamin E
8.3mg · 55% DV
Folate
150µg · 38% DV
Minerals
Copper
1mg · 111% DV
Manganese
2mg · 87% DV
Phosphorus
370mg · 53% DV
Magnesium
170mg · 40% DV
Probiotic unsweetened additive-free peanut butter Glycemic Index
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
Is Probiotic unsweetened additive-free peanut butter Processed?
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Does Probiotic unsweetened additive-free peanut butter Contain Allergens?
Contains these allergens:
Which Diets Is Probiotic unsweetened additive-free peanut butter Good For?
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
Probiotic unsweetened additive-free peanut butter Fat Profile
SATURATED
7.7g
MONOUNSATURATED
24.5g
POLYUNSATURATED
15.5g
Omega 6:3 ratio 1350:1
Above the ideal 4:1 (1350:1).
Foods Similar to Probiotic unsweetened additive-free peanut butter
Probiotic unsweetened additive-free peanut butter — Frequently Asked Questions
How many calories are in probiotic unsweetened additive-free peanut butter?
Probiotic unsweetened additive-free peanut butter provides 590 calories per 100 g. The same serving contains 25.2 g of protein, 49.5 g of fat, and 8.1 g of fiber.
Is probiotic unsweetened peanut butter low glycemic?
It has a glycemic index of 14, which is considered low. It contains 14.5 g of carbohydrates per 100 g.
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Nutrition data compiled from USDA FoodData Central and scientific sources.