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Sweet pastry high in sugar and fat
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
426
KCAL / 100G
Carbs
55.3g
· 52%
Protein
4.8g
· 4%
Fat
20.8g
· 44%
Fiber
1.5g
Vitamins
B1
0.32mg · 27% DV
B2
0.24mg · 18% DV
B3
2.8mg · 18% DV
Folate
68µg · 17% DV
Minerals
Selenium
13.5µg · 25% DV
Sodium
408mg · 18% DV
Iron
3mg · 17% DV
Phosphorus
112mg · 16% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
6.1g
MONOUNSATURATED
8.7g
POLYUNSATURATED
4.4g
Omega 6:3 ratio 52.5:1
Above the ideal 4:1 (52.5:1).
A pink-frosted sprinkled donut contains 426 calories per 100 g. Total calories depend on the weight of the serving.
There are 55.3 g of carbohydrates per 100 g. This makes it a high-carbohydrate sweet food.
It provides 4.8 g of protein per 100 g. Its protein content is low compared with its carbohydrate and fat content.
A 100 g serving contains 20.8 g of fat. The fat content contributes to its calorie density.
Yes, it contains 1.5 g of fiber per 100 g. This is not a high-fiber amount.
Its glycemic index is 76, which is in the high GI range. Together with its 55.3 g of carbohydrates per 100 g, it may have a rapid effect on blood sugar.
With 426 calories, 55.3 g of carbohydrates, and 20.8 g of fat per 100 g, portion awareness is important for calorie- or carbohydrate-controlled eating plans. It is classified as ultra-processed.
Yes, it is listed as compatible with vegetarian diets. It is also compatible with omnivore and flexitarian eating patterns.
It contains gluten, eggs, dairy, and soy. It may not be suitable for people with allergies or sensitivities to these ingredients.
Yes, it is classified as ultra-processed. Per 100 g, it is high in calories, carbohydrates, and fat.
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Nutrition data compiled from USDA FoodData Central and scientific sources.