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Low-calorie diet drink flavored with pineapple and green tea
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
8
KCAL / 100G
Carbs
1.9g
· 95%
Protein
0.1g
· 5%
Fat
0g
· 0%
Fiber
0.1g
Vitamins
Vitamin C
2.2mg · 2% DV
B2
0.01mg · 1% DV
B6
0.01mg · 1% DV
Vitamin A
0.2µg · 0% DV
Minerals
Magnesium
4mg · 1% DV
Potassium ⭐
29mg · 1% DV
Calcium
4mg · 0% DV
Iron
0mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
It contains 8 calories per 100 grams. That makes it a very low-calorie beverage option.
With 8 calories and 1.9 grams of carbs per 100 grams, it can fit into calorie-conscious diets. Its suitability depends on your total daily intake and portion size.
Its glycemic index is 35, which is considered low. It also contains 1.9 grams of carbohydrates per 100 grams.
Yes, it has 1.9 grams of carbohydrates per 100 grams. That is a relatively low carb amount.
Yes, but only a very small amount. It provides 0.1 grams of protein per 100 grams.
Yes, it contains 0 grams of fat per 100 grams. It may suit people looking for fat-free beverage choices.
It may not be very filling because it has only 0.1 grams of fiber and 0.1 grams of protein per 100 grams. It is better viewed as a light beverage rather than a satiating option.
Yes, it is compatible with vegan diets. It is also suitable for vegetarian, Mediterranean, flexitarian, and gluten-free eating patterns.
Yes, it is listed as gluten-free. It can be an option for people avoiding gluten.
Yes, its processing level is listed as processed. That means its processed nature should be considered alongside its nutrition facts.
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Nutrition data compiled from USDA FoodData Central and scientific sources.