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Pineapple, cream, dessert
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
170
KCAL / 100G
Carbs
28.5g
· 66%
Protein
2.1g
· 5%
Fat
5.7g
· 29%
Fiber
0.7g
Vitamins
B12
0.18µg · 8% DV
Vitamin C
7mg · 8% DV
B2
0.09mg · 7% DV
B5
0.35mg · 7% DV
Minerals
Calcium
45mg · 5% DV
Iodine
7µg · 5% DV
Selenium
2.5µg · 5% DV
Phosphorus
38mg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.2g
MONOUNSATURATED
1.7g
POLYUNSATURATED
0.12g
Omega 6:3 ratio 8:1
Above the ideal 4:1 (8:1).
Pineapple cream dessert contains 170 calories per 100 g. Per 100 g, it also provides 28.5 g carbs, 5.7 g fat, and 2.1 g protein.
This dessert is compatible with vegetarian, omnivore, and flexitarian diets. Its glycemic index is 55, and it is a processed sweet that contains dairy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.