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High protein, fat-free, unsweetened, fiber source
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
230
KCAL / 100G
Carbs
32g
· 47%
Protein
32.5g
· 48%
Fat
1.5g
· 5%
Fiber
10.5g
Vitamins
B3
13.5mg · 84% DV
Biotin
18µg · 60% DV
B1
0.45mg · 38% DV
Folate
130µg · 33% DV
Minerals
Copper
1mg · 111% DV
Manganese
2mg · 87% DV
Phosphorus
390mg · 56% DV
Magnesium
140mg · 33% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.3g
MONOUNSATURATED
0.7g
POLYUNSATURATED
0.5g
Omega 6:3 ratio 16.7:1
Above the ideal 4:1 (16.7:1).
Unsweetened, fat-free peanut butter contains 230 calories per 100 g. It also provides 32.5 g of protein and 10.5 g of fiber per 100 g.
This peanut butter has a glycemic index of 35, which is in the low-GI range. It contains 32 g of carbohydrates and 10.5 g of fiber per 100 g.
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Nutrition data compiled from USDA FoodData Central and scientific sources.