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Grilled eggplant salad
Fiber-rich, low-calorie salad based on grilled eggplant
CALORIES
GI
POTASSIUM
FIBER
Nutrition Facts
100g
58
KCAL / 100G
Carbs
8.6g
· 57%
Protein
1.2g
· 8%
Fat
2.4g
· 35%
Fiber
3.4g
Glycemic Analysis
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
Processing Level
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Allergen Profile
No known major allergens
Diet Compatibility
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
Fat Profile
SATURATED
0.34g
MONOUNSATURATED
1.02g
POLYUNSATURATED
0.65g
Omega 6:3 ratio 20.7:1
Above the ideal 4:1 (20.7:1).
Vitamin & Mineral Analysis
Vitamins
B6
0.09mg · 5% DV
Folate
18µg · 5% DV
B3
0.7mg · 4% DV
B5
0.22mg · 4% DV
Minerals
Sodium
180mg · 8% DV
Potassium ⭐
220mg · 6% DV
Magnesium
13mg · 3% DV
Phosphorus
24mg · 3% DV
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Nutrition data compiled from USDA FoodData Central and scientific sources.