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Low GI

Oyster mushrooms sautéed with butter and vegetables Calories

Fiber-rich, relatively low-calorie mushroom dish sautéed in butter with vegetables

CALORIES

78kcal

GI

15low

POTASSIUM

290mg

FIBER

2.1g

Oyster mushrooms sautéed with butter and vegetables Nutrition Facts

Selected: 100 g

78

KCAL / 100G

Carbs

5.6g

· 28%

Protein

2.8g

· 14%

Fat

5.2g

· 58%

Fiber

2.1g

Oyster mushrooms sautéed with butter and vegetables Vitamins & Minerals

Vitamins

B5

1.1mg · 22% DV

B3

3.1mg · 19% DV

B2

0.22mg · 17% DV

Biotin

3µg · 10% DV

Minerals

Phosphorus

88mg · 13% DV

Zinc

1mg · 9% DV

Potassium

290mg · 9% DV

Selenium

3.8µg · 7% DV

Oyster mushrooms sautéed with butter and vegetables Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

1.5
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Oyster mushrooms sautéed with butter and vegetables Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Oyster mushrooms sautéed with butter and vegetables Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Oyster mushrooms sautéed with butter and vegetables Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Oyster mushrooms sautéed with butter and vegetables Fat Profile

SATURATED

2.9g

MONOUNSATURATED

1.4g

POLYUNSATURATED

0.4g

⚖️

Omega 6:3 ratio 7:1

Above the ideal 4:1 (7:1).

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Oyster mushrooms sautéed with butter and vegetables — Frequently Asked Questions

How many calories are in sautéed oyster mushrooms with butter and vegetables?

Sautéed oyster mushrooms with butter and vegetables contain 78 calories per 100 g. A 100 g serving provides 2.8 g of protein, 5.6 g of carbohydrates, and 5.2 g of fat.

Are sautéed oyster mushrooms with butter and vegetables low glycemic?

Yes, this dish has a glycemic index of 15, which is low. It provides 2.1 g of fiber per 100 g and is compatible with vegetarian, gluten-free, Mediterranean, flexitarian, and omnivore diets.

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Nutrition data compiled from USDA FoodData Central and scientific sources.