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Low GI

Oyster mushroom fried in butter Calories

Higher fat than plain mushrooms due to butter frying

CALORIES

92kcal

GI

15low

POTASSIUM

320mg

FIBER

2.3g

Oyster mushroom fried in butter Nutrition Facts

Selected: 100 g

92

KCAL / 100G

Carbs

5.1g

· 24%

Protein

3.2g

· 15%

Fat

5.8g

· 61%

Fiber

2.3g

Oyster mushroom fried in butter Vitamins & Minerals

Vitamins

B3

4.1mg · 26% DV

B2

0.32mg · 25% DV

B5

1.2mg · 24% DV

Biotin

3µg · 10% DV

Minerals

Phosphorus

105mg · 15% DV

Zinc

1mg · 9% DV

Potassium

320mg · 9% DV

Iron

1mg · 6% DV

Oyster mushroom fried in butter Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

1
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Oyster mushroom fried in butter Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Oyster mushroom fried in butter Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Oyster mushroom fried in butter Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Oyster mushroom fried in butter Fat Profile

SATURATED

3.4g

MONOUNSATURATED

1.6g

POLYUNSATURATED

0.3g

⚖️

Omega 6:3 ratio 4.4:1

Above the ideal 4:1 (4.4:1).

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Oyster mushroom fried in butter — Frequently Asked Questions

How many calories are in butter-fried oyster mushrooms?

Butter-fried oyster mushrooms contain 92 calories per 100 g. The same amount provides 3.2 g of protein, 5.1 g of carbohydrates, and 5.8 g of fat.

Are butter-fried oyster mushrooms suitable for a keto diet?

Yes, butter-fried oyster mushrooms are compatible with a keto diet. They provide 5.1 g of carbohydrates per 100 g and have a low glycemic index of 15; they contain dairy.

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Nutrition data compiled from USDA FoodData Central and scientific sources.