🍨
Creamy ice cream with Oreo cookie pieces
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
240
KCAL / 100G
Carbs
30.2g
· 50%
Protein
4.1g
· 7%
Fat
11.5g
· 43%
Fiber
0.6g
Vitamins
B12
0.42µg · 18% DV
B2
0.18mg · 14% DV
Vitamin A
73µg · 8% DV
B5
0.32mg · 6% DV
Minerals
Phosphorus
105mg · 15% DV
Calcium
128mg · 13% DV
Iodine
18µg · 12% DV
Selenium
3.8µg · 7% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
6.8g
MONOUNSATURATED
3.1g
POLYUNSATURATED
0.55g
Omega 6:3 ratio 7:1
Above the ideal 4:1 (7:1).
Oreo ice cream provides 240 calories per 100 g.
A 100 g portion of Oreo ice cream contains 4.1 g of protein.
Oreo ice cream contains 30.2 g of carbohydrates per 100 g. As a sweet dessert, it is a source of carbohydrates.
Oreo ice cream contains 11.5 g of fat per 100 g.
Yes. It contains 0.6 g of fiber per 100 g, which is a low amount.
Oreo ice cream has a glycemic index of 60. This falls within the medium glycemic index range.
Per 100 g, it provides 240 calories, 30.2 g of carbohydrates, and 11.5 g of fat. Whether it fits depends on your overall calorie and nutrition plan.
Yes. Based on the provided dietary information, Oreo ice cream is suitable for vegetarian and flexitarian diets.
Oreo ice cream contains gluten, dairy, and soy. It may not be suitable for people with allergies or sensitivities to these ingredients.
Yes. Oreo ice cream is classified as an ultra-processed food, so portion size and frequency of consumption may be worth considering.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.