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Refreshing salad with sumac, fresh onions, lemon, parsley; rich in antioxidants
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
42
KCAL / 100G
Carbs
8.8g
· 83%
Protein
1.1g
· 10%
Fat
0.3g
· 7%
Fiber
2.2g
Vitamins
Vitamin C
8.2mg · 9% DV
B6
0.11mg · 6% DV
Folate
19µg · 5% DV
B1
0.04mg · 3% DV
Minerals
Phosphorus
29mg · 4% DV
Potassium ⭐
146mg · 4% DV
Calcium
28mg · 3% DV
Magnesium
10mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.06g
MONOUNSATURATED
0.02g
POLYUNSATURATED
0.04g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
Onion salad with sumac provides 42 calories per 100 grams. It is also low in fat, with 0.3 grams of fat per 100 grams.
It fits vegan, vegetarian, gluten-free, Mediterranean, paleo, omnivore, and flexitarian eating patterns. With a glycemic index of 20, it is also a low-GI option.
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Nutrition data compiled from USDA FoodData Central and scientific sources.