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Low GI

Olive oil sautéed carrots with garlic strained yogurt Calories

Source of vitamin A, fiber, and healthy fats

CALORIES

107kcal

GI

35low

POTASSIUM

258mg

FIBER

2.3g

Olive oil sautéed carrots with garlic strained yogurt Nutrition Facts

Selected: 100 g

107

KCAL / 100G

Carbs

8.4g

· 30%

Protein

3.2g

· 12%

Fat

7.2g

· 58%

Fiber

2.3g

Olive oil sautéed carrots with garlic strained yogurt Vitamins & Minerals

Vitamins

Vitamin A

570µg · 63% DV

B2

0.16mg · 12% DV

Vitamin K

12.2µg · 10% DV

B6

0.16mg · 9% DV

Minerals

Phosphorus

73mg · 10% DV

Calcium

91mg · 9% DV

Potassium

258mg · 8% DV

Selenium

3.1µg · 6% DV

Olive oil sautéed carrots with garlic strained yogurt Glycemic Index

GLYCEMIC INDEX

35
Low
0 Low5570100

GLYCEMIC LOAD

2
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Olive oil sautéed carrots with garlic strained yogurt Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Olive oil sautéed carrots with garlic strained yogurt Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Olive oil sautéed carrots with garlic strained yogurt Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Olive oil sautéed carrots with garlic strained yogurt Fat Profile

SATURATED

1.35g

MONOUNSATURATED

4.45g

POLYUNSATURATED

0.74g

⚖️

Omega 6:3 ratio 10.8:1

Above the ideal 4:1 (10.8:1).

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Oven-Roasted Mixed Vegetables

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Nutrition data compiled from USDA FoodData Central and scientific sources.