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Souffle made with olive oil, emmer flour, and dark chocolate
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
340
KCAL / 100G
Carbs
34g
· 41%
Protein
7.2g
· 9%
Fat
19g
· 50%
Fiber
4.5g
Vitamins
Vitamin E
2.1mg · 14% DV
B2
0.14mg · 11% DV
B5
0.5mg · 10% DV
B1
0.11mg · 9% DV
Minerals
Phosphorus
98mg · 14% DV
Iron
2mg · 11% DV
Selenium
6µg · 11% DV
Magnesium
38mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.2g
MONOUNSATURATED
10.2g
POLYUNSATURATED
2.1g
Omega 6:3 ratio 24.3:1
Above the ideal 4:1 (24.3:1).
Olive oil emmer flour dark chocolate souffle provides 340 calories per 100 g. It also contains 19 g of fat, 34 g of carbohydrates, and 7.2 g of protein per 100 g.
It has a glycemic index of 45, which falls in the low-GI range. It contains 34 g of carbohydrates per 100 g, so portion size still matters.
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Nutrition data compiled from USDA FoodData Central and scientific sources.