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Ocean protein powder with rice flour, Oreo flavor Calories
High-protein, Oreo-flavored, rice-flour-based processed protein powder
CALORIES
GI
POTASSIUM
FIBER
Ocean protein powder with rice flour, Oreo flavor Nutrition Facts
Selected: 100 g
392
KCAL / 100G
Carbs
32g
· 32%
Protein
48g
· 48%
Fat
8.5g
· 20%
Fiber
3.2g
Ocean protein powder with rice flour, Oreo flavor Vitamins & Minerals
Vitamins
B3
2.4mg · 15% DV
B2
0.18mg · 14% DV
B5
0.7mg · 14% DV
Biotin
4µg · 13% DV
Minerals
Phosphorus
260mg · 37% DV
Calcium
180mg · 18% DV
Zinc
2mg · 18% DV
Iron
3mg · 17% DV
Ocean protein powder with rice flour, Oreo flavor Glycemic Index
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
Is Ocean protein powder with rice flour, Oreo flavor Processed?
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Does Ocean protein powder with rice flour, Oreo flavor Contain Allergens?
Contains these allergens:
Which Diets Is Ocean protein powder with rice flour, Oreo flavor Good For?
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
Ocean protein powder with rice flour, Oreo flavor Fat Profile
SATURATED
2.4g
MONOUNSATURATED
2.1g
POLYUNSATURATED
1.9g
Omega 6:3 ratio 36:1
Above the ideal 4:1 (36:1).
Foods Similar to Ocean protein powder with rice flour, Oreo flavor
Ocean protein powder with rice flour, Oreo flavor — Frequently Asked Questions
How many calories and how much protein are in Ocean Oreo rice flour protein powder?
It provides 392 calories and 48 g of protein per 100 g. Per 100 g, it also contains 32 g of carbohydrates, 8.5 g of fat, and 3.2 g of fiber.
Is Ocean Oreo rice flour protein powder suitable for vegetarians and does it contain allergens?
It is compatible with vegetarian, flexitarian, and omnivore diets. It contains dairy and soy, so it is not suitable for people with dairy or soy allergies.
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Nutrition data compiled from USDA FoodData Central and scientific sources.