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Plant-based oat and coconut drink fortified with calcium and vitamins
CALORIES
GI
POTASSIUM
FIBER
1 cup (medium) of Oatly Coconut Milk (240 g) has 142 calories. That works out to 59 calories per 100 g. It contains 17 g of carbs, 2.4 g of protein, 6.7 g of fat and 1.9 g of fiber. Its 0.5 mg of B2 covers 39% of the Daily Value. Its glycemic index is 55 (medium), so it raises blood sugar at a moderate pace.
Selected: 100 g
59
KCAL / 100G
Carbs
7.1g
· 3% DV
Protein
1g
· 2% DV
Fat
2.8g
· 4% DV
Fiber
0.8g
· 3% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 49% · Protein 7% · Fat 44%
Vitamins
B2
0.21mg · 16% DV
B12
0.38µg · 16% DV
Vitamin D
1.1µg · 6% DV
B1
0.03mg · 3% DV
Minerals
Iodine
22.5µg · 15% DV
Calcium
120mg · 12% DV
Phosphorus
30mg · 4% DV
Magnesium
12mg · 3% DV
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 59 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.2g
MONOUNSATURATED
0.3g
POLYUNSATURATED
0.1g
Omega 6:3 ratio 5:1
Above the ideal 4:1 (5:1).
It usually works fine in coffee, but very hot or acidic coffee can sometimes cause slight separation. Shaking the carton first and pouring it in gradually can help.
Yes, it can be used in many porridges, soups, smoothies, and desserts. Keep in mind that it adds a coconut note, so it may change the flavor of recipes that rely on a neutral milk taste.
Once opened, it should be kept refrigerated and used according to the storage guidance on the package. Keeping it sealed and handling it cleanly helps preserve quality.
Yes, but the texture may separate after thawing. It is usually best used after freezing in smoothies or cooked dishes rather than for drinking plain.
On its own, it is not a particularly strong post-workout option because it is low in protein. After training, it works better as part of a snack with oats, soy yogurt, or another protein source.
For most people, drinking it in the evening is fine. If you have a sensitive stomach, it is worth checking your own tolerance, especially with larger servings.
Not always, because its overall nutrient profile and especially its protein content differ from cow’s milk. For regular use in a child’s diet, the rest of the diet should also be considered.
No. People often confuse plant-based coconut drinks with canned full-fat coconut milk, but beverage-style products are usually much lighter.
It pairs well with oats, chia, nut butter, or fruit. Adding a protein-rich food can make it more filling and nutritionally balanced.
Anyone with sensitivity to coconut or other ingredients in the product should read the label carefully. People who prefer minimally processed foods may also want to note that this is a processed beverage.
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Nutrition data compiled from USDA FoodData Central and scientific sources.