🥞
Savory pancake with protein and fiber
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
191
KCAL / 100G
Carbs
20.1g
· 41%
Protein
10.4g
· 21%
Fat
8.1g
· 38%
Fiber
2.7g
Vitamins
B12
0.52µg · 22% DV
B2
0.24mg · 18% DV
B1
0.2mg · 17% DV
Biotin
5.1µg · 17% DV
Minerals
Manganese
1mg · 43% DV
Phosphorus
243mg · 35% DV
Selenium
15.2µg · 28% DV
Calcium
184mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.25g
MONOUNSATURATED
2.55g
POLYUNSATURATED
1.42g
Omega 6:3 ratio 12.5:1
Above the ideal 4:1 (12.5:1).
Oat tarhana cheese pancakes provide 191 calories per 100 g. A 100 g portion contains 10.4 g of protein, 20.1 g of carbohydrates, and 8.1 g of fat.
With a glycemic index of 48, this product has a low GI value. It contains 20.1 g of carbohydrates and 2.7 g of fiber per 100 g.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.