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Low GI

Oat Milk Cold Brew Latte Calories

Cold coffee with plant-based oat milk

CALORIES

35kcal

GI

25low

POTASSIUM

100mg

FIBER

0.5g

Oat Milk Cold Brew Latte Nutrition Facts

Selected: 100 g

35

KCAL / 100G

Carbs

5.1g

· 58%

Protein

0.7g

· 8%

Fat

1.3g

· 34%

Fiber

0.5g

Oat Milk Cold Brew Latte Vitamins & Minerals

Vitamins

B2

0.08mg · 6% DV

B12

0.1µg · 4% DV

B1

0.03mg · 3% DV

B3

0.25mg · 2% DV

Minerals

Calcium

60mg · 6% DV

Magnesium

15mg · 4% DV

Phosphorus

28mg · 4% DV

Iodine

4µg · 3% DV

Oat Milk Cold Brew Latte Glycemic Index

GLYCEMIC INDEX

25
Low
0 Low5570100

GLYCEMIC LOAD

2
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Oat Milk Cold Brew Latte Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Oat Milk Cold Brew Latte Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Oat Milk Cold Brew Latte Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Oat Milk Cold Brew Latte Fat Profile

SATURATED

0.16g

MONOUNSATURATED

0.31g

POLYUNSATURATED

0.42g

⚖️

Omega 6:3 ratio 12.7:1

Above the ideal 4:1 (12.7:1).

Foods Similar to Oat Milk Cold Brew Latte

Oat Milk Cold Brew Latte — Frequently Asked Questions

How many calories are in oat milk cold brew latte?

Oat milk cold brew latte contains 35 calories per 100g. Per 100g, it also provides 5.1g carbs, 1.3g fat, and 0.7g protein.

Is oat milk cold brew latte vegan, and does it contain gluten?

Yes, it is suitable for a vegan diet. However, it does contain gluten as an allergen.

Have another question about Oat Milk Cold Brew Latte?

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Nutrition data compiled from USDA FoodData Central and scientific sources.