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Low GI

Creamy sautéed mushrooms Calories

Creamy sautéed mushroom dish

CALORIES

96kcal

GI

15low

POTASSIUM

265mg

FIBER

1.3g

Creamy sautéed mushrooms Nutrition Facts

Selected: 100 g

96

KCAL / 100G

Carbs

4.8g

· 20%

Protein

2.9g

· 12%

Fat

7.4g

· 68%

Fiber

1.3g

Creamy sautéed mushrooms Vitamins & Minerals

Vitamins

B5

1.35mg · 27% DV

B3

3.6mg · 23% DV

B2

0.29mg · 22% DV

Biotin

6µg · 20% DV

Minerals

Selenium

7.8µg · 14% DV

Phosphorus

78mg · 11% DV

Zinc

1mg · 9% DV

Sodium

210mg · 9% DV

Creamy sautéed mushrooms Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

1.5
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Creamy sautéed mushrooms Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Creamy sautéed mushrooms Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Creamy sautéed mushrooms Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Creamy sautéed mushrooms Fat Profile

SATURATED

4.3g

MONOUNSATURATED

1.9g

POLYUNSATURATED

0.36g

⚖️

Omega 6:3 ratio 8:1

Above the ideal 4:1 (8:1).

Foods Similar to Creamy sautéed mushrooms

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Tomato

18 kcal

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18 kcal

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Oven-Roasted Mixed Vegetables

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Creamy sautéed mushrooms — Frequently Asked Questions

How many calories are in creamy sautéed mushrooms?

Creamy sautéed mushrooms provide 96 calories per 100 g. They contain 7.4 g of fat, 4.8 g of carbohydrates, and 2.9 g of protein per 100 g.

Are creamy sautéed mushrooms suitable for a keto diet?

Yes, creamy sautéed mushrooms are compatible with a keto diet. They contain 4.8 g of carbohydrates per 100 g and have a glycemic index of 15.

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Nutrition data compiled from USDA FoodData Central and scientific sources.