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Low GI

Mixed vegetable plate Calories

Rich in vitamins and fiber, low calorie

CALORIES

45kcal

GI

35low

POTASSIUM

270mg

FIBER

3.2g

Mixed vegetable plate Nutrition Facts

Selected: 100 g

45

KCAL / 100G

Carbs

8.2g

· 73%

Protein

2.1g

· 19%

Fat

0.4g

· 8%

Fiber

3.2g

Mixed vegetable plate Vitamins & Minerals

Vitamins

Vitamin A

420µg · 47% DV

Vitamin K

38µg · 32% DV

Vitamin C

22mg · 24% DV

Folate

38µg · 10% DV

Minerals

Potassium

270mg · 8% DV

Iron

1mg · 6% DV

Magnesium

19mg · 5% DV

Phosphorus

38mg · 5% DV

Mixed vegetable plate Glycemic Index

GLYCEMIC INDEX

35
Low
0 Low5570100

GLYCEMIC LOAD

3
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Mixed vegetable plate Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Mixed vegetable plate Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Mixed vegetable plate Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Mixed vegetable plate Fat Profile

SATURATED

0.08g

MONOUNSATURATED

0.09g

POLYUNSATURATED

0.12g

⚖️

Omega 6:3 ratio 2.3:1

Below the ideal 4:1 — a good omega balance.

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Mixed vegetable plate — Frequently Asked Questions

How many calories are in a mixed vegetable plate, and is it diet-friendly?

A mixed vegetable plate provides 45 calories per 100 g. With 0.4 g fat and 3.2 g fiber per 100 g, it can fit well into many eating patterns.

Does a mixed vegetable plate have a high glycemic index?

No, its glycemic index is 35, which is considered low. It also contains 8.2 g carbs per 100 g.

Have another question about Mixed vegetable plate?

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Nutrition data compiled from USDA FoodData Central and scientific sources.