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🥗

Low GI

Mixed salad without dressing Calories

Low-calorie source of vitamins C and K

CALORIES

22kcal

GI

15low

POTASSIUM

220mg

FIBER

1.5g

Mixed salad without dressing Nutrition Facts

Selected: 100 g

22

KCAL / 100G

Carbs

4.1g

· 71%

Protein

1.2g

· 21%

Fat

0.2g

· 8%

Fiber

1.5g

Mixed salad without dressing Vitamins & Minerals

Vitamins

Vitamin K

68µg · 57% DV

Vitamin C

16mg · 18% DV

Folate

45µg · 11% DV

Vitamin A

55µg · 6% DV

Minerals

Iron

1mg · 6% DV

Potassium

220mg · 6% DV

Phosphorus

28mg · 4% DV

Calcium

30mg · 3% DV

Mixed salad without dressing Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

1
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Mixed salad without dressing Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Mixed salad without dressing Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Mixed salad without dressing Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Mixed salad without dressing Fat Profile

SATURATED

0.03g

MONOUNSATURATED

0.02g

POLYUNSATURATED

0.11g

⚖️

Omega 6:3 ratio 1.8:1

Below the ideal 4:1 — a good omega balance.

Foods Similar to Mixed salad without dressing

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Tomato

18 kcal

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Mixed Green Salad

18 kcal

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Red Pepper

31 kcal

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Boiled Beetroot

44 kcal

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20 kcal

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Potato Salad

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Oven-Roasted Mixed Vegetables

65 kcal

Mixed salad without dressing — Frequently Asked Questions

Why does mixed salad without dressing turn watery so quickly?

Salt and high-water vegetables like tomato and cucumber release liquid as they sit. For a crisper salad, add salt and acidic ingredients right before serving.

Can mixed salad without dressing be made ahead and stored in the fridge?

Yes, but it keeps its texture best when the vegetables are washed, dried well, and stored in an airtight container. Cut greens are usually best the same day or the next day.

Can mixed salad without dressing be frozen?

Usually no. Most raw salad vegetables lose their crisp texture after thawing and become soft and watery.

Is mixed salad without dressing enough for a full meal on its own?

On its own, it is usually more of a light side or snack than a complete meal. To make it more filling and balanced, pair it with a protein source such as eggs, yogurt, cheese, legumes, tuna, or chicken.

Is mixed salad without dressing better before or after a workout?

By itself, it may be too light before training because it provides limited energy and protein. After exercise, it works better as part of a meal that also includes protein and carbohydrates.

Is it okay to eat mixed salad without dressing at night?

Yes, it can be a light evening option. However, very large portions or salty side foods may leave some people feeling bloated.

Does mixed salad without dressing always help digestion?

Not always. It contains fiber, but some people with sensitive digestion tolerate raw vegetables poorly and may notice gas or bloating.

What should you eat with mixed salad without dressing to absorb more nutrients?

Adding a source of fat such as olive oil, avocado, olives, nuts, or seeds can help the body absorb fat-soluble compounds from the vegetables. Lemon or vinegar can improve flavor, though they do not replace the role of fat.

Is packaged ready-to-eat salad better or worse than homemade mixed salad without dressing?

Homemade salad usually gives you more control over freshness and ingredients. Packaged salad is convenient, but you should still check the use-by date, washing instructions, and the condition of the leaves.

Who should be careful with mixed salad without dressing?

People with weakened immune systems, pregnant women, and older adults should pay extra attention to washing and food hygiene. People taking blood thinners should avoid suddenly making large changes to their usual intake of leafy greens without medical advice.

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Nutrition data compiled from USDA FoodData Central and scientific sources.