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High in water and fiber; creamy dressing raises fat and calories
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
92
KCAL / 100G
Carbs
5.8g
· 25%
Protein
1.6g
· 7%
Fat
7.1g
· 68%
Fiber
1.7g
Vitamins
Vitamin K
52µg · 43% DV
Vitamin A
165µg · 18% DV
Folate
34µg · 9% DV
Vitamin C
8.5mg · 9% DV
Minerals
Sodium
240mg · 10% DV
Iron
1mg · 6% DV
Potassium ⭐
210mg · 6% DV
Phosphorus
34mg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.2g
MONOUNSATURATED
3.1g
POLYUNSATURATED
1.6g
Omega 6:3 ratio 18.1:1
Above the ideal 4:1 (18.1:1).
Yes, but keep the dressing separate until just before serving. Leafy vegetables soften and release water when they sit in creamy dressing for too long.
Dressed salad is best eaten the same day because its texture quickly deteriorates. Refrigerate leftovers promptly in a covered container and do not leave them at room temperature for extended periods.
Freezing is not recommended. Raw vegetables become watery after thawing, while creamy dressings can separate or turn grainy.
Dry washed vegetables thoroughly and add salt and dressing only at serving time. Removing some seeds from watery ingredients such as cucumber and tomato can also help.
It pairs well with grilled chicken, fish, egg dishes, or bean-based patties. Adding a protein-rich main makes the meal more satisfying and balanced.
Yogurt dressing is usually fresher tasting and works well with lemon, dill, or garlic. Mayonnaise gives a richer texture, but using it sparingly lets the vegetables remain the focus.
A large portion with a rich dressing may feel heavy if eaten immediately before exercise. Choose a smaller serving close to training, or have a fuller portion afterward as part of a meal.
Eating it at night does not by itself cause weight gain; overall eating habits and portion size matter more. A large, rich serving close to bedtime may aggravate reflux in people who are prone to it.
No. A variety of vegetables can support a balanced diet, while the type and amount of dressing largely shape the finished dish. Using a moderate amount of dressing and fresh ingredients is a practical approach.
People with dairy or egg allergies should check the dressing ingredients and choose a safe alternative. Those with lactose intolerance may prefer lactose-free yogurt dressings, while people sensitive to raw vegetables may tolerate smaller portions better.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.