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High in sugar and calories
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 pack (medium) of M&M's Milk Chocolate Candies (48 g) has 229 calories. That works out to 478 calories per 100 g. It contains 28.5 g of carbs, 2.7 g of protein, 11.6 g of fat and 1.5 g of fiber. Its 0.1 mg of Copper covers 16% of the Daily Value. Its glycemic index is 62 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 pack (medium) · 48 g
229
KCAL / 48G
Carbs
28.5g
· 10% DV
Protein
2.7g
· 5% DV
Fat
11.6g
· 15% DV
Fiber
1.5g
· 5% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 50% · Protein 5% · Fat 45%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 229 kcal | |
| Total fat | 11.6 g | 15% |
| Saturated fat | 5.57 g | 28% |
| Trans fat | 0.02 g | |
| Sodium | 69 mg | 3% |
| Total carbohydrate | 28.5 g | 10% |
| Fiber | 1.5 g | 5% |
| Protein | 2.7 g | 5% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 pack (medium) | 48 g | 229 kcal |
| 1 tablespoon (medium) | 14 g | 67 kcal |
| 1 pack (mini) | 28 g | 134 kcal |
| 1 ounce (small) | 28.4 g | 136 kcal |
| 1 pack (large) | 93 g | 445 kcal |
| 100 g | 100 g | 478 kcal |
| 1 cup (medium) | 170 g | 813 kcal |
| 1 pack (jumbo) | 250 g | 1195 kcal |
Calculated from 478 calories per 100 g.
M&M's Milk Chocolate Candies have a milk chocolate center covered by a thin, colored sugar shell. The shell gives them their crisp outside, while the chocolate inside softens as it warms in your mouth.
M&M's Milk Chocolate Candies can melt in heat, but their hard sugar coating helps keep the chocolate from immediately smearing onto your fingers. In a warm place, the chocolate can soften and the shell may become sticky.
Yes, M&M's Milk Chocolate Candies can be added to cookies, brownies, and other baked treats. Their colors may bleed or fade in the oven, so for a brighter decoration, press them onto the surface after baking.
M&M's Milk Chocolate Candies have a milk chocolate center, while peanut M&M's contain a whole peanut surrounded by chocolate. The peanut version is crunchier and has a distinctly nutty flavor.
Store opened M&M's Milk Chocolate Candies in an airtight container in a cool, dry place, away from sunlight. Heat can soften the chocolate, while moisture may make the candy shells sticky.
No, M&M's Milk Chocolate Candies are not safe for dogs because chocolate contains substances that can be toxic to them, and the candy also contains a lot of sugar. If your dog eats some, contact a veterinarian promptly.
Yes, M&M's Milk Chocolate Candies work well as a colorful cake topping. Add them after the frosting is in place, and keep the cake cool so the chocolate softens less and the candy shells stay crisp.
Yes, M&M's Milk Chocolate Candies contain small amounts of caffeine because they are made with chocolate. They are not a caffeine-free treat, though their caffeine content is much lower than that of a typical cup of coffee.
Yes, M&M's Milk Chocolate Candies can raise blood sugar because their sugar and carbohydrate content is quickly digested. People managing diabetes should account for the portion they eat within their individual meal plan.
Eating M&M's Milk Chocolate Candies often or in large portions can contribute to weight gain by adding extra calories to your diet. Having a smaller serving occasionally makes it easier to enjoy them without overdoing sweets.
Vitamins
B12
0.17µg · 7% DV
B2
0.07mg · 5% DV
Biotin
0.58µg · 2% DV
B1
0.01mg · 1% DV
Minerals
Copper
0.14mg · 16% DV
Phosphorus
72mg · 10% DV
Magnesium
23mg · 5% DV
Manganese
0.12mg · 5% DV
Sodium
69mg · 3% DV
Potassium ⭐
101mg · 3% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 229 calories in 1 pack (medium) (48 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
M&M's Milk Chocolate Candies are small milk-chocolate pieces covered in a crisp, colourful sugar shell. First made in the United States, they are sold as a packaged sweet and are also used to decorate cookies, cakes and other desserts.
They’re commonly enjoyed by the handful, shared at the cinema or added to a snack mix. The shell gives a quick crunch before the smooth, sweet chocolate centre; they pair easily with coffee or a glass of milk. They’re high in sugar and calories, so a small portion may be more satisfying than eating straight from a large bag.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.57g
MONOUNSATURATED
2.45g
POLYUNSATURATED
1.82g
Omega 6:3 ratio 178:1
Above the ideal 4:1 (178:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.