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🥗

Low GI
Natural

Lolorosso lettuce Calories

Curly red-leaf lettuce, low calorie, source of vitamin C and folate

CALORIES

16kcal

GI

15low

POTASSIUM

187mg

FIBER

1.1g

Lolorosso lettuce Nutrition Facts

Selected: 100 g

16

KCAL / 100G

Carbs

2.2g

· 56%

Protein

1.3g

· 33%

Fat

0.2g

· 11%

Fiber

1.1g

Lolorosso lettuce Vitamins & Minerals

Vitamins

Vitamin K

140µg · 117% DV

Vitamin A

166µg · 18% DV

Folate

38µg · 10% DV

Vitamin C

9mg · 10% DV

Minerals

Iron

1mg · 6% DV

Potassium

187mg · 6% DV

Phosphorus

29mg · 4% DV

Calcium

33mg · 3% DV

Lolorosso lettuce Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

1
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Lolorosso lettuce Processed?

NOVA 1

Unprocessed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Lolorosso lettuce Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Lolorosso lettuce Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Lolorosso lettuce Fat Profile

SATURATED

0.03g

MONOUNSATURATED

0.01g

POLYUNSATURATED

0.05g

⚖️

Omega 6:3 ratio 0.5:1

Below the ideal 4:1 — a good omega balance.

Foods Similar to Lolorosso lettuce

🍅

Tomato

18 kcal

🥗

Mixed Green Salad

18 kcal

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Red Pepper

31 kcal

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Boiled Beetroot

44 kcal

🫑

Green pepper

20 kcal

🥗

Potato Salad

110 kcal

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Arugula

25 kcal

🥕🥦🍆

Oven-Roasted Mixed Vegetables

65 kcal

Lolorosso lettuce — Frequently Asked Questions

Why can lolorosso lettuce taste slightly bitter?

Its red pigments and natural leaf compounds can give it a mild bitterness. The taste is often stronger in older leaves or lettuce that has been exposed to heat.

What is the best way to wash lolorosso lettuce without bruising it?

Separate the leaves and rinse them gently in plenty of cold water. Dry them carefully with a salad spinner or paper towels so they stay crisp.

How should lolorosso lettuce be stored to keep it fresh?

Keep it cold, dry, and loosely wrapped or in a breathable container in the fridge. Excess moisture makes the leaves wilt and spoil faster.

Can lolorosso lettuce be frozen?

It can be frozen, but the texture becomes limp after thawing. That makes it a poor choice for salads, though it may still work in cooked dishes.

Can lolorosso lettuce be cooked, or is it only for salads?

It is mostly eaten raw, but it can also be briefly grilled or sautéed. Long cooking softens it quickly and removes much of its crisp texture.

What foods pair well with lolorosso lettuce?

It works well with citrus, olive oil, nuts, avocado, pears, and soft cheeses. Its slight bitterness is balanced nicely by sweet, acidic, or creamy ingredients.

How does lolorosso lettuce compare with iceberg lettuce?

Lolorosso usually has a looser, frillier shape and a more pronounced flavor, while iceberg is milder and crunchier. People often choose lolorosso for color and taste rather than just texture.

Is lolorosso lettuce a good choice before or after a workout?

On its own, it is too light to be a complete pre- or post-workout food. It is better used as part of a meal with protein and a more substantial carbohydrate source.

Is it okay to eat lolorosso lettuce at night?

Yes, it can be eaten in the evening and is often used in light dinners. If eaten alone, though, it may not be filling for long, so pairing it with other foods is usually better.

Who should be careful with lolorosso lettuce?

People with sensitive digestion may find raw leafy vegetables irritating in larger amounts. As with any raw produce, careful washing matters especially for those who are more vulnerable to foodborne illness.

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Nutrition data compiled from USDA FoodData Central and scientific sources.