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Turkish delight with chocolate Calories

High-sugar confection with chocolate coating

CALORIES

410kcal

GI

68high

POTASSIUM

95mg

FIBER

1.8g

Turkish delight with chocolate Nutrition Facts

Selected: 100 g

410

KCAL / 100G

Carbs

76g

· 74%

Protein

2.8g

· 3%

Fat

10.5g

· 23%

Fiber

1.8g

Turkish delight with chocolate Vitamins & Minerals

Vitamins

B2

0.04mg · 3% DV

Biotin

1µg · 3% DV

Vitamin E

0.4mg · 3% DV

B1

0.02mg · 2% DV

Minerals

Iron

1mg · 6% DV

Phosphorus

42mg · 6% DV

Magnesium

18mg · 4% DV

Selenium

1.8µg · 3% DV

Turkish delight with chocolate Glycemic Index

GLYCEMIC INDEX

68
High
0 Low5570100

GLYCEMIC LOAD

26
High

Accounts for portion size — a more realistic measure than GI alone.

Is Turkish delight with chocolate Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Turkish delight with chocolate Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Turkish delight with chocolate Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Turkish delight with chocolate Fat Profile

SATURATED

6.1g

MONOUNSATURATED

3g

POLYUNSATURATED

0.5g

⚖️

Omega 6:3 ratio 45:1

Above the ideal 4:1 (45:1).

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Turkish delight with chocolate — Frequently Asked Questions

How many calories are in chocolate Turkish delight?

Chocolate Turkish delight contains 410 calories per 100 g. The same serving provides 76 g of carbohydrates and 10.5 g of fat.

Is chocolate Turkish delight suitable for vegetarians?

Yes, chocolate Turkish delight is compatible with a vegetarian diet. It contains dairy, so it is not suitable for people who need to avoid dairy allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.