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Omega-3, fiber, protein, vitamin E, magnesium, zinc
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
520
KCAL / 100G
Carbs
16g
· 12%
Protein
21g
· 16%
Fat
41g
· 72%
Fiber
13g
Vitamins
Vitamin E
15mg · 100% DV
B1
0.7mg · 58% DV
B6
0.5mg · 29% DV
B3
4.5mg · 28% DV
Minerals
Copper
2mg · 222% DV
Manganese
3mg · 130% DV
Magnesium
390mg · 93% DV
Phosphorus
650mg · 93% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
4.5g
MONOUNSATURATED
10g
POLYUNSATURATED
25g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
Yes, it is compatible with keto diets. Per 100 g, it has 16 g carbs and a glycemic index of 10.
Yes, it provides both protein and fiber. Per 100 g, it contains 21 g protein and 13 g fiber.
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Nutrition data compiled from USDA FoodData Central and scientific sources.