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Low GI

Lasagna with minced meat, light meat Calories

Layered baked pasta dish with a light amount of minced meat

CALORIES

145kcal

GI

46low

POTASSIUM

165mg

FIBER

1.4g

Lasagna with minced meat, light meat Nutrition Facts

Selected: 100 g

145

KCAL / 100G

Carbs

15.8g

· 44%

Protein

7.2g

· 20%

Fat

5.8g

· 36%

Fiber

1.4g

Lasagna with minced meat, light meat Vitamins & Minerals

Vitamins

B12

0.38µg · 16% DV

B3

1.6mg · 10% DV

Biotin

3µg · 10% DV

B2

0.11mg · 8% DV

Minerals

Selenium

11µg · 20% DV

Phosphorus

126mg · 18% DV

Sodium

310mg · 13% DV

Calcium

118mg · 12% DV

Lasagna with minced meat, light meat Glycemic Index

GLYCEMIC INDEX

46
Low
0 Low5570100

GLYCEMIC LOAD

7
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Lasagna with minced meat, light meat Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Lasagna with minced meat, light meat Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Lasagna with minced meat, light meat Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Lasagna with minced meat, light meat Fat Profile

SATURATED

2.2g

MONOUNSATURATED

2.1g

POLYUNSATURATED

0.75g

⚖️

Omega 6:3 ratio 15.5:1

Above the ideal 4:1 (15.5:1).

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Lasagna with minced meat, light meat — Frequently Asked Questions

How many calories are in light minced meat lasagna?

Light minced meat lasagna contains 145 calories per 100 g. A 100 g serving also provides 7.2 g of protein, 15.8 g of carbohydrates, and 5.8 g of fat.

Is light minced meat lasagna suitable for a Mediterranean diet?

Yes, this lasagna is listed as compatible with Mediterranean, omnivore, and flexitarian diets. It has a glycemic index of 46 and provides 1.4 g of fiber per 100 g.

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Nutrition data compiled from USDA FoodData Central and scientific sources.