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Soft, spreadable cheese, used in breakfast and desserts
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
342
KCAL / 100G
Carbs
4.1g
· 5%
Protein
6.2g
· 7%
Fat
34.2g
· 88%
Fiber
0g
Vitamins
Vitamin A
308µg · 34% DV
Biotin
6µg · 20% DV
B2
0.23mg · 18% DV
B12
0.3µg · 13% DV
Minerals
Sodium
321mg · 14% DV
Selenium
7µg · 13% DV
Phosphorus
93mg · 13% DV
Calcium
97mg · 10% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
20.5g
MONOUNSATURATED
8.5g
POLYUNSATURATED
1.2g
Omega 6:3 ratio 6.3:1
Above the ideal 4:1 (6.3:1).
Cream cheese contains 342 calories per 100 g. A substantial share of its calories comes from fat.
Cream cheese provides 6.2 g of protein per 100 g. It contains protein, but it is also high in fat at 34.2 g per 100 g.
There are 34.2 g of fat in 100 g of cream cheese. This makes it a high-fat dairy food.
Yes, cream cheese contains 4.1 g of carbohydrates per 100 g. Its carbohydrate content is low compared with its fat content.
Cream cheese has a glycemic index of 30. This is considered a low GI value.
No, cream cheese contains 0 g of fiber per 100 g. Pairing it with fiber-containing foods can help add fiber to a meal.
Cream cheese is compatible with omnivore, vegetarian, Mediterranean, and flexitarian eating patterns. Portion awareness matters because it contains 342 calories and 34.2 g of fat per 100 g.
Yes, cream cheese is listed as compatible with a vegetarian diet. It also fits omnivore, Mediterranean, and flexitarian eating patterns.
With 6.2 g of protein and 34.2 g of fat per 100 g, cream cheese can add staying power to a meal. However, it contains no fiber.
Yes, cream cheese contains dairy. People with a dairy allergy should avoid it.
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Nutrition data compiled from USDA FoodData Central and scientific sources.