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Basil-flavored cream cheese, spreadable dairy product
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
285
KCAL / 100G
Carbs
5.5g
· 8%
Protein
6.2g
· 9%
Fat
27g
· 83%
Fiber
0.3g
Vitamins
Vitamin A
240µg · 27% DV
B12
0.45µg · 19% DV
B2
0.22mg · 17% DV
B5
0.45mg · 9% DV
Minerals
Sodium
520mg · 23% DV
Phosphorus
95mg · 14% DV
Calcium
120mg · 12% DV
Iodine
12µg · 8% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
17.2g
MONOUNSATURATED
7.1g
POLYUNSATURATED
1g
Omega 6:3 ratio 7.1:1
Above the ideal 4:1 (7.1:1).
Kiri basil cream cheese contains 285 calories per 100 g. A 100 g serving also provides 27 g of fat, 6.2 g of protein, and 5.5 g of carbohydrates.
Yes, Kiri basil cream cheese is compatible with a keto diet. It has 5.5 g of carbohydrates and 27 g of fat per 100 g, but it is a processed dairy product.
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Nutrition data compiled from USDA FoodData Central and scientific sources.