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Katmer with Clotted Cream Calories

Traditional Turkish dessert, thin pastry with clotted cream and pistachios

CALORIES

410kcal

65medium

POTASSIUM

110mg

FIBER

1.8g

Katmer with Clotted Cream Nutrition Facts

Selected: 100 g

410

KCAL / 100G

Carbs

41g

· 40%

Protein

6.2g

· 6%

Fat

25g

· 54%

Fiber

1.8g

Katmer with Clotted Cream Vitamins & Minerals

Vitamins

B12

0.35µg · 15% DV

0.18mg · 14% DV

Vitamin A

90µg · 10% DV

0.5mg · 10% DV

Minerals

Selenium

6µg · 11% DV

Zinc

1mg · 9% DV

Phosphorus

65mg · 9% DV

Calcium

80mg · 8% DV

Katmer with Clotted Cream Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

High

Accounts for portion size — a more realistic measure than GI alone.

Is Katmer with Clotted Cream Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Katmer with Clotted Cream Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs free

Peanuts free

Tree nuts yes

Fish free

Soy free

Sesame free

Which Diets Is Katmer with Clotted Cream Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Katmer with Clotted Cream Fat Profile

SATURATED

13.5g

MONOUNSATURATED

7.8g

POLYUNSATURATED

2.1g

⚖️

Omega 6:3 ratio 15:1

Above the ideal 4:1 (15:1).

Foods Similar to Katmer with Clotted Cream

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Dark chocolate 70% cacao

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Magnum almond ice cream

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Ice cream

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Chocolate candy

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Magnum almond ice cream sandwich

356 kcal

Katmer with Clotted Cream — Frequently Asked Questions

How many calories are in kaymaklı katmer?

Kaymaklı katmer contains 410 calories per 100 g. The same serving provides 25 g of fat and 41 g of carbohydrates.

Is kaymaklı katmer suitable for a vegetarian diet?

Kaymaklı katmer is compatible with vegetarian diets. It is also listed as suitable for omnivore, Mediterranean, and flexitarian eating patterns, but it contains gluten, dairy, and tree nuts.

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Nutrition data compiled from USDA FoodData Central and scientific sources.