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Low GI
Natural

Mixed lettuce salad Calories

Variety of lettuces, low calorie, high fiber, vitamin and mineral rich

CALORIES

17kcal

GI

15low

POTASSIUM

238mg

FIBER

1.5g

Mixed lettuce salad Nutrition Facts

Selected: 100 g

17

KCAL / 100G

Carbs

2.7g

· 62%

Protein

1.2g

· 28%

Fat

0.2g

· 10%

Fiber

1.5g

Mixed lettuce salad Vitamins & Minerals

Vitamins

Vitamin K

70µg · 58% DV

Vitamin A

370µg · 41% DV

Vitamin C

10mg · 11% DV

Folate

38µg · 10% DV

Minerals

Potassium

238mg · 7% DV

Iron

1mg · 6% DV

Calcium

36mg · 4% DV

Phosphorus

29mg · 4% DV

Mixed lettuce salad Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

1
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Mixed lettuce salad Processed?

NOVA 1

Unprocessed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Mixed lettuce salad Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Mixed lettuce salad Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Mixed lettuce salad Fat Profile

SATURATED

0.03g

MONOUNSATURATED

0.02g

POLYUNSATURATED

0.04g

⚖️

Omega 6:3 ratio 0.7:1

Below the ideal 4:1 — a good omega balance.

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Mixed lettuce salad — Frequently Asked Questions

Karışık marul salatası kaç kalori?

Karışık marul salatası 100 gramda 17 kalori içerir. Bu miktarda 1,2 g protein, 2,7 g karbonhidrat ve 0,2 g yağ bulunur.

Karışık marul salatası diyete uygun mu?

Evet, 100 gramında 17 kalori bulunması ve glisemik indeksinin 15 olması nedeniyle diyetlerde tercih edilebilir. Vegan, vejetaryen, paleo, Akdeniz, glutensiz ve fleksitaryen beslenmeye uygundur.

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Nutrition data compiled from USDA FoodData Central and scientific sources.