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Low GI
High Potassium

Mixed nuts with dried fruit Calories

Energy-dense snack with healthy fats and fiber

CALORIES

278kcal

GI

45low

POTASSIUM

520mg

FIBER

3.33g

Mixed nuts with dried fruit Nutrition Facts

Selected: 100 g

278

KCAL / 100G

Carbs

21.1g

· 30%

Protein

6.7g

· 9%

Fat

19.4g

· 61%

Fiber

3.3g

Mixed nuts with dried fruit Vitamins & Minerals

Vitamins

Vitamin E

4.6mg · 31% DV

Biotin

9µg · 30% DV

B1

0.22mg · 18% DV

B3

2.8mg · 18% DV

Minerals

Copper

1mg · 111% DV

Manganese

1mg · 43% DV

Phosphorus

285mg · 41% DV

Magnesium

145mg · 35% DV

Mixed nuts with dried fruit Glycemic Index

GLYCEMIC INDEX

45
Low
0 Low5570100

GLYCEMIC LOAD

13
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Mixed nuts with dried fruit Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Mixed nuts with dried fruit Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs free
Peanuts yes
Tree nuts yes
Fish free
Soy free
Sesame free

Which Diets Is Mixed nuts with dried fruit Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Mixed nuts with dried fruit Fat Profile

SATURATED

3.6g

MONOUNSATURATED

13.2g

POLYUNSATURATED

8.6g

⚖️

Omega 6:3 ratio 43.3:1

Above the ideal 4:1 (43.3:1).

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Mixed nuts with dried fruit — Frequently Asked Questions

How many calories are in mixed nuts with dried fruit?

Mixed nuts with dried fruit provide 278 calories per 100 g. A 100 g serving also contains 19.44 g of fat, 21.11 g of carbohydrates, and 6.67 g of protein.

Are mixed nuts with dried fruit suitable for a vegan diet?

Yes, mixed nuts with dried fruit are compatible with vegan diets. They are also suitable for vegetarian, Mediterranean, flexitarian, gluten-free, and paleo eating patterns.

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Nutrition data compiled from USDA FoodData Central and scientific sources.