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Dark chocolate confection with orange-flavored caramel filling
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
515
KCAL / 100G
Carbs
61.8g
· 48%
Protein
4.6g
· 4%
Fat
27.4g
· 48%
Fiber
3.8g
Vitamins
B2
0.09mg · 7% DV
Biotin
1.8µg · 6% DV
B12
0.12µg · 5% DV
Vitamin E
0.7mg · 5% DV
Minerals
Phosphorus
105mg · 15% DV
Iron
2mg · 11% DV
Magnesium
48mg · 11% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
16.2g
MONOUNSATURATED
8.1g
POLYUNSATURATED
2g
Omega 6:3 ratio 63.3:1
Above the ideal 4:1 (63.3:1).
It contains 515 calories per 100 g. Per 100 g, it also provides 61.8 g carbs, 27.4 g fat, and 4.6 g protein.
It can fit vegetarian and gluten-free diets, but it is classified as an ultra-processed sweet. It also contains dairy and soy, which is important for people with those allergies.
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Nutrition data compiled from USDA FoodData Central and scientific sources.