🍫
Sweet, spreadable, breakfast, chocolate
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
539
KCAL / 100G
Carbs
57.5g
· 42%
Protein
6.3g
· 5%
Fat
32g
· 53%
Fiber
4.6g
Vitamins
B2
0.23mg · 18% DV
Vitamin E
2.6mg · 17% DV
B1
0.09mg · 8% DV
B3
1.2mg · 8% DV
Minerals
Phosphorus
160mg · 23% DV
Iron
4mg · 22% DV
Magnesium
65mg · 15% DV
Calcium
110mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
10.5g
MONOUNSATURATED
10.8g
POLYUNSATURATED
6.2g
Omega 6:3 ratio 73.3:1
Above the ideal 4:1 (73.3:1).
Per 100 g, chocolate spread provides 539 calories. That serving contains 6.3 g protein, 57.5 g carbohydrates, 32 g fat, and 4.6 g fiber.
Chocolate spread is compatible with vegetarian, omnivore, and flexitarian diets. It contains dairy, tree nuts, and soy.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.