🎃🍯🌰
Pumpkin dessert enriched with tahini and walnuts; contains fiber, healthy fats, and vitamins.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
210
KCAL / 100G
Carbs
32g
· 59%
Protein
3.2g
· 6%
Fat
8.5g
· 35%
Fiber
3.1g
Vitamins
Vitamin A
210µg · 23% DV
B1
0.08mg · 7% DV
Vitamin E
1.1mg · 7% DV
B5
0.3mg · 6% DV
Minerals
Zinc
1mg · 9% DV
Phosphorus
62mg · 9% DV
Potassium ⭐
260mg · 8% DV
Magnesium
28mg · 7% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.1g
MONOUNSATURATED
2.5g
POLYUNSATURATED
3.3g
Omega 6:3 ratio 23.8:1
Above the ideal 4:1 (23.8:1).
Pumpkin dessert with tahini and walnuts contains 210 calories per 100 g. A 100 g serving provides 32 g of carbohydrates, 8.5 g of fat, and 3.2 g of protein.
Yes, it is compatible with Mediterranean, vegetarian, and flexitarian diets. It contains sesame and tree nuts, so it is not suitable for people with these allergies.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.