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Savory crunchy rice-cracker mix
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (medium) of Japanese Snack Mix (30 g) has 135 calories. That works out to 450 calories per 100 g. It contains 22.7 g of carbs, 2.5 g of protein, 3.8 g of fat and 0.8 g of fiber. Its 0.2 mg of Manganese covers 10% of the Daily Value. Its glycemic index is 72 (high), so it raises blood sugar quickly.
Selected: 1 serving (medium) · 30 g
135
KCAL / 30G
Carbs
22.7g
· 8% DV
Protein
2.5g
· 5% DV
Fat
3.8g
· 5% DV
Fiber
0.8g
· 3% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 67% · Protein 7% · Fat 26%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 135 kcal | |
| Total fat | 3.8 g | 5% |
| Saturated fat | 0.54 g | 3% |
| Trans fat | 0 g | |
| Sodium | 315 mg | 14% |
| Total carbohydrate | 22.7 g | 8% |
| Fiber | 0.8 g | 3% |
| Protein | 2.5 g | 5% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (medium) | 30 g | 135 kcal |
| 1 tablespoon (small) | 10 g | 45 kcal |
| 1 ounce (small) | 28 g | 126 kcal |
| ½ cup (medium) | 35 g | 158 kcal |
| 1 cup (large) | 70 g | 315 kcal |
| 1 pack (large) | 80 g | 360 kcal |
| 100 g | 100 g | 450 kcal |
| 1 pack (jumbo) | 150 g | 675 kcal |
Calculated from 450 calories per 100 g.
Japanese snack mix is a crunchy assortment built mainly around seasoned rice crackers. Depending on the blend, it may also include seaweed, sesame-coated pieces, peas, or nuts; the exact combination varies by product.
Japanese snack mix commonly contains rice crackers, often seasoned with soy-based flavors, and may include seaweed, sesame, peas, or nuts. Packaged versions are processed foods, and ingredients differ between brands and styles.
Japanese snack mix is not necessarily spicy. Many versions are savory rather than hot, while blends with wasabi or chili have a sharper kick. The flavor depends on which crackers and seasonings are included.
Japanese snack mix is usually centered on crunchy rice crackers and savory seasonings, while trail mix typically combines nuts, seeds, and dried fruit. Some Japanese blends contain nuts or peas, but those are additions rather than the defining base.
Arare and senbei are Japanese rice-cracker styles that may appear in Japanese snack mix. Arare are generally small crackers, while senbei are often larger; the mix combines cracker shapes and seasonings rather than being one single cracker.
Serve Japanese snack mix ready to eat, in a bowl as a crunchy snack or alongside drinks. It does not need cooking, and its savory seasoning also makes it an easy topping for soups or salads if added just before serving.
Some Japanese snack mix blends combine sweet coatings with salty or savory crackers, creating a sweet-and-salty flavor. Other blends are entirely savory, so this taste is a feature of certain recipes, not every Japanese snack mix.
Keep Japanese snack mix in an airtight container in a cool, dry place after opening. Exposure to moisture softens the crackers, so seal the package or transfer the mix promptly rather than leaving it open.
Yes. Combine rice crackers with toasted sesame, seaweed, or other savory seasonings to make a homemade version. Add liquid seasoning sparingly and serve or store the mix only after the crackers are fully dry and crisp.
Japanese snack mix can fit as an occasional snack, but it is easy to eat a large amount because the pieces are small and crunchy. For a more balanced snack, pair a modest portion with fruit or another minimally processed food.
Vitamins
Vitamin E
0.57mg · 4% DV
B3
0.54mg · 3% DV
B1
0.04mg · 3% DV
B6
0.04mg · 2% DV
Minerals
Sodium
315mg · 14% DV
Manganese
0.23mg · 10% DV
Selenium
5.1µg · 9% DV
Copper
0.06mg · 7% DV
Potassium ⭐
54mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 135 calories in 1 serving (medium) (30 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Japanese Snack Mix brings together crisp, savoury bites inspired by Japanese rice crackers, especially senbei and arare. The pieces vary in size and shape, and are often seasoned with soy sauce, sesame or seaweed for a salty, savoury flavour and a satisfying crunch.
In Japan, mixes like this are enjoyed as a casual snack, often with tea or alongside drinks; they also work well for sharing at home. The mix is mainly carbohydrate, with some fat and protein, and provides 450 kcal per 100 g. For a lighter snack, serve a modest handful rather than eating from the bag, and pair it with fresh fruit.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.54g
MONOUNSATURATED
1.65g
POLYUNSATURATED
1.2g
Omega 6:3 ratio 57:1
Above the ideal 4:1 (57:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.