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Fiber-rich snack with sesame-based healthy fats
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
392
KCAL / 100G
Carbs
46.8g
· 47%
Protein
9.1g
· 9%
Fat
19.2g
· 44%
Fiber
6.8g
Vitamins
Vitamin A
420µg · 47% DV
B1
0.22mg · 18% DV
Biotin
5µg · 17% DV
B3
1.8mg · 11% DV
Minerals
Manganese
1mg · 43% DV
Phosphorus
255mg · 36% DV
Magnesium
118mg · 28% DV
Zinc
2mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.8g
MONOUNSATURATED
7.1g
POLYUNSATURATED
6.4g
Omega 6:3 ratio 101.7:1
Above the ideal 4:1 (101.7:1).
They provide 392 calories per 100 g. A 100 g serving also contains 9.1 g protein, 46.8 g carbohydrates, and 19.2 g fat.
Yes, they are compatible with Mediterranean, vegetarian, flexitarian, and omnivore eating patterns. They are minimally processed and provide 6.8 g of fiber per 100 g.
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Nutrition data compiled from USDA FoodData Central and scientific sources.