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High-protein, low-carb light salad with fresh herbs, lor cheese, and pepper
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
92
KCAL / 100G
Carbs
4.2g
· 18%
Protein
8.1g
· 35%
Fat
4.8g
· 47%
Fiber
1.8g
Vitamins
Vitamin K
145µg · 121% DV
Vitamin C
31mg · 34% DV
Vitamin A
165µg · 18% DV
B12
0.35µg · 15% DV
Minerals
Phosphorus
142mg · 20% DV
Calcium
118mg · 12% DV
Iron
2mg · 11% DV
Selenium
5.8µg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.1g
MONOUNSATURATED
1.5g
POLYUNSATURATED
0.8g
Omega 6:3 ratio 5.6:1
Above the ideal 4:1 (5.6:1).
Herb salad with lor cheese and pepper contains 92 calories per 100 g. A 100 g serving also provides 8.1 g of protein, 4.2 g of carbohydrates, and 4.8 g of fat.
It has a glycemic index of 15, which is low. It is compatible with vegetarian, Mediterranean, gluten-free, and flexitarian eating patterns, but contains dairy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.